Don’t you want the best tasting cup of coffee when you wake up in the morning? Are you satisfied with the coffee you drink regularly? Perhaps it’s time to look into more options when it comes to making that fresh cup of joe. All you need is some more information regarding your choices.
While placing things in the freezer gives them a pretty long shelf life, keep in mind that any coffee that is in your freezer should only be kept there for up to three months. If you keep it around for much longer than that, the quality will begin to decrease.
There are many health benefits that have been discovered from drinking coffee. Feel free to indulge in your morning cup without fear. You may want to switch to decaf if the caffeine in the coffee effects other medications you are taking. Reduce or eliminate creamer and sugar to maximize these benefits.
If you loved your coffee on ice, try cold-brewing your own coffee concentrated. There are many recipes available online; Most entail mixing a few cups of water into several ounces of ground coffee, allowing the mixture to sit overnight. When the grounds are strained out, you are left with a smooth, rich concentrate that can be diluted with milk or water and ice.
Use fresh and clean water when making coffee. It has a huge impact on the overall taste of your cup. Take a sip of your water choice before you choose to put it in the machine.
Buying coffee at a special store or coffee shop can be expensive, but it is also a nice treat. For a sumptuous topping, why not use flavored whipped creams, chocolate shavings or ground nutmeg. You might also spring for a delicious espresso.
Use your used coffee grounds in your compost pile! Coffee grounds offer many beneficial ingredients to a compost pile including pest control. Coffee grounds contain caffeine which helps prohibit the growth of fungus that can quickly destroy your vegetable garden. The next time you brew a fresh pot of joe don’t throw away those grounds; add them to your compost pile!
After purchasing coffee it is important to properly store it for it to retain its freshness. If you will be using your coffee within a week, store it in an airtight plastic or glass container out of direct sunlight and away from heat. If it will be longer than a week before you will use it up, consider placing the coffee in the freezer.
To get the strongest cup of coffee, only grind your beans immediately before you brew them. While grinding is fun and fills your kitchen with the enticing aroma of fresh coffee, it also immediately releases the flavor of your beans, limiting their shelf life. To get the freshest brew every time, invest in a coffee machine that both grinds and brews.
Don’t throw away your old coffee grounds. They can serve a wide variety of useful purposes in your home. They can help clean your dishes and get rid of backyard pests. In addition, they can be used as compost in your garden. Finally, they even have some beauty uses! It’s amazing what these old coffee grounds can do.
If you are used to an independent coffee house, then be careful when ordering in Starbucks. They have a very different language for their products, as part of their distinct branding. The Caramel Macchiato you love back home is not going to taste at all the same in a Starbucks while on the road.
To cut down on acidic coffee, pull out that salt shaker. You can use just a pinch of salt in your coffee grounds when brewing to curb the acidity of the brew. Be careful not to overdo it. Too much salt will obviously change the overall taste of the brew.
If you are planning to grind your own coffee beans, you should know that the type of grinder you choose can make a big difference in taste. Experts recommend using one that features flat grinding burrs. Blade grinders can actually generate enough heat to burn or scald the coffee beans and ruin the flavor.
Use a French press for your coffee rather than a standard drip. The reason for this is because a greater amount of the coffee oils will get in your cup rather than in the machine filter. As a result, your cup of coffee will taste a lot better. Give it a try!
Do not leave coffee, in the pot, sitting on the burner for a long time. The heat from the burner can scald the coffee very quickly. This so affects the flavor of the coffee that reputable coffee shops pour out any coffee that has been sitting on a burner for 20 minutes.
If you love the great taste of freshly brewed coffee, stay away from the grocery store. The beans you can grind on the coffee aisle say “fresh,” but have been sitting there for quite some time. Instead, go directly to the roaster’s website. Many places will ship your beans within a day or two of roasting, giving you maximum freshness!
Choose a coffee machine carefully. Keep in mind that glass carafes don’t retain fresh coffee long and French presses produce the strongest brew. If no one else in your household drinks coffee, get a brewer that brews single cups.
Even if your coffee pot has a “pause and serves” type feature, avoid using it. Let the coffee brew completely before pouring yourself a cup. When you use this feature, the coffee pot needs to wait and let the water heat to the proper temperature before it can start dripping again.
Now that you’ve read this article, you should have a better idea as to how to shake things up a little. Go out and find your next cup of coffee the way you like it! It’s time! Be sure you remember what you’ve read as you explore your options.